Beer Consumption in the Czech Republic and its Determinants

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F60460709%3A41110%2F19%3A79308" target="_blank" >RIV/60460709:41110/19:79308 - isvavai.cz</a>

Výsledek na webu

<a href="https://content.sciendo.com/view/journals/sab/50/1/article-p64.xml" target="_blank" >https://content.sciendo.com/view/journals/sab/50/1/article-p64.xml</a>

DOI - Digital Object Identifier

<a href="http://dx.doi.org/10.2478/sab-2019-0010" target="_blank" >10.2478/sab-2019-0010</a>

Jazyk výsledku

angličtina

Název v původním jazyce

Beer Consumption in the Czech Republic and its Determinants

Popis výsledku v původním jazyce

The study identifies the main beer consumption determinants in the Czech Republic and quantifies their influence on the beer consumption. The analysis covers the following three areas identification of the main determinants of Czech beer consumption, quantification of the influence of these factors on beer consumption, and examination of beer consumption forecasting possibilities. Time series of selected variables containing annual data from 1994 to 2014 are analysed. The main determinants are defined in accord with the general economic theory, their influence is measured using an econometric model, and quality of the model for prognostic purposes is verified using an expost prognosis. Based on empirical analysis, the price of lager beer, income, and influence of financial crisis were determined as the main determinants of Czech beer consumption. In addition, inelastic reaction of beer consumption on their changes was proven. The estimated model may be considered suitable for prognostic purposes. The

Název v anglickém jazyce

Beer Consumption in the Czech Republic and its Determinants

Popis výsledku anglicky

The study identifies the main beer consumption determinants in the Czech Republic and quantifies their influence on the beer consumption. The analysis covers the following three areas identification of the main determinants of Czech beer consumption, quantification of the influence of these factors on beer consumption, and examination of beer consumption forecasting possibilities. Time series of selected variables containing annual data from 1994 to 2014 are analysed. The main determinants are defined in accord with the general economic theory, their influence is measured using an econometric model, and quality of the model for prognostic purposes is verified using an expost prognosis. Based on empirical analysis, the price of lager beer, income, and influence of financial crisis were determined as the main determinants of Czech beer consumption. In addition, inelastic reaction of beer consumption on their changes was proven. The estimated model may be considered suitable for prognostic purposes. The

Druh

J_SC - Článek v periodiku v databázi SCOPUS

CEP obor

—

OECD FORD obor

10101 - Pure mathematics

Projekt

—

Návaznosti

S - Specificky vyzkum na vysokych skolach

Rok uplatnění

2019

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Scientia Agriculturae Bohemica

ISSN

1211-3174

e-ISSN

1805-9430

Svazek periodika

50

Číslo periodika v rámci svazku

1-2019

Stát vydavatele periodika

CZ - Česká republika

Počet stran výsledku

6

Strana od-do

64-69

Kód UT WoS článku

—

EID výsledku v databázi Scopus

2-s2.0-85064542460