Keep the pace: the uncorked potential of wine tourism in Šumadija

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62156489%3A43110%2F21%3A43920025" target="_blank" >RIV/62156489:43110/21:43920025 - isvavai.cz</a>

Výsledek na webu

<a href="https://doi.org/10.31410/Balkans.JETSS.2021.4.1.43-53" target="_blank" >https://doi.org/10.31410/Balkans.JETSS.2021.4.1.43-53</a>

DOI - Digital Object Identifier

<a href="http://dx.doi.org/10.31410/Balkans.JETSS.2021.4.1.43-53" target="_blank" >10.31410/Balkans.JETSS.2021.4.1.43-53</a>

Jazyk výsledku

angličtina

Název v původním jazyce

Keep the pace: the uncorked potential of wine tourism in Šumadija

Popis výsledku v původním jazyce

In the last two decades, Serbia has begun to re-establish itself within other wine-producing countries. One of the Serbian wine regions - Šumadija - caught hold of this opportunity and launched in the wine tourism industry. This paper, based on visits to Šumadija wineries and interviews with winemakers, is a survey of the present tourism infrastructures and wine histories. The aim is to explore the capacity of the wine industry in its attempt to develop tourism as a component of regional developmental progress. It is a review of the wine tourism situation and development in the Šumadija region, a survey of where it is today, and an assessment of its potential in the future. The author conducted interviews with winemakers and collected primary data from tourists at the regional wine event in 2017. In conclusion, recommendations are made for the further development of the area as a wine destination.

Název v anglickém jazyce

Keep the pace: the uncorked potential of wine tourism in Šumadija

Popis výsledku anglicky

In the last two decades, Serbia has begun to re-establish itself within other wine-producing countries. One of the Serbian wine regions - Šumadija - caught hold of this opportunity and launched in the wine tourism industry. This paper, based on visits to Šumadija wineries and interviews with winemakers, is a survey of the present tourism infrastructures and wine histories. The aim is to explore the capacity of the wine industry in its attempt to develop tourism as a component of regional developmental progress. It is a review of the wine tourism situation and development in the Šumadija region, a survey of where it is today, and an assessment of its potential in the future. The author conducted interviews with winemakers and collected primary data from tourists at the regional wine event in 2017. In conclusion, recommendations are made for the further development of the area as a wine destination.

Druh

J_ost - Ostatní články v recenzovaných periodicích

CEP obor

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OECD FORD obor

50902 - Social sciences, interdisciplinary

Projekt

—

Návaznosti

S - Specificky vyzkum na vysokych skolach

Rok uplatnění

2021

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název periodika

Balkans Journal of Emerging Trends in Social Sciences

ISSN

2620-164X

e-ISSN

—

Svazek periodika

4

Číslo periodika v rámci svazku

1

Stát vydavatele periodika

RS - Srbská republika

Počet stran výsledku

11

Strana od-do

43-53

Kód UT WoS článku

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EID výsledku v databázi Scopus

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