Chlorhexidine Based Teat Dips - A Comparison of Disinfective Properties
Identifikátory výsledku
Kód výsledku v IS VaVaI
<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F62157124%3A16270%2F15%3A43873916" target="_blank" >RIV/62157124:16270/15:43873916 - isvavai.cz</a>
Nalezeny alternativní kódy
RIV/62156489:43210/15:43908271
Výsledek na webu
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DOI - Digital Object Identifier
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Alternativní jazyky
Jazyk výsledku
angličtina
Název v původním jazyce
Chlorhexidine Based Teat Dips - A Comparison of Disinfective Properties
Popis výsledku v původním jazyce
The aim of this study was to compare disinfection properties of three chlorhexidine based teat dips. The samples were obtained from teat skin of 12 clinically healthy dry cows of Holstein-Friesian breed. After cleaning their teats with wet towels, we used sterile swabs to wipe the skin of the teats to get the control samples. Then the swabs were put into the test tubes with BC7 medium. From our group of 12 cows were four cows treated with pink dense, four cows with pink sparse and four cows with blue sparse dips respectively. After 30, 60, 90, and 120 minutes, we took samples the same way previously. Each time 4 samples of every concentration were gained. These samples were examined by modified suspension method according EN on Malthus AT machine in the Institute for State Control of Veterinary Biologicals and Medicines. Every swab was cultivated in 4ml of BC7 medium for 24 hours at the temperature of 37oC.
Název v anglickém jazyce
Chlorhexidine Based Teat Dips - A Comparison of Disinfective Properties
Popis výsledku anglicky
The aim of this study was to compare disinfection properties of three chlorhexidine based teat dips. The samples were obtained from teat skin of 12 clinically healthy dry cows of Holstein-Friesian breed. After cleaning their teats with wet towels, we used sterile swabs to wipe the skin of the teats to get the control samples. Then the swabs were put into the test tubes with BC7 medium. From our group of 12 cows were four cows treated with pink dense, four cows with pink sparse and four cows with blue sparse dips respectively. After 30, 60, 90, and 120 minutes, we took samples the same way previously. Each time 4 samples of every concentration were gained. These samples were examined by modified suspension method according EN on Malthus AT machine in the Institute for State Control of Veterinary Biologicals and Medicines. Every swab was cultivated in 4ml of BC7 medium for 24 hours at the temperature of 37oC.
Klasifikace
Druh
D - Stať ve sborníku
CEP obor
GJ - Choroby a škůdci zvířat, veterinární medicina
OECD FORD obor
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Návaznosti výsledku
Projekt
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Návaznosti
N - Vyzkumna aktivita podporovana z neverejnych zdroju
Ostatní
Rok uplatnění
2015
Kód důvěrnosti údajů
S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů
Údaje specifické pro druh výsledku
Název statě ve sborníku
Proceedings of XVII International congress on animal hygiene 2015
ISBN
978-80-8077-462-2
ISSN
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e-ISSN
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Počet stran výsledku
2
Strana od-do
136-137
Název nakladatele
Univerzita veterinárného lekárstva Košice
Místo vydání
Košice
Místo konání akce
Košice
Datum konání akce
7. 6. 2015
Typ akce podle státní příslušnosti
EUR - Evropská akce
Kód UT WoS článku
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