Encapsulated forms of biologically active substances ? possible risks of their use

Kód výsledku v IS VaVaI

<a href="https://www.isvavai.cz/riv?ss=detail&h=RIV%2F70883521%3A28110%2F12%3A43868736" target="_blank" >RIV/70883521:28110/12:43868736 - isvavai.cz</a>

Nalezeny alternativní kódy

RIV/70883521:28610/12:43868736

Výsledek na webu

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DOI - Digital Object Identifier

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Jazyk výsledku

angličtina

Název v původním jazyce

Encapsulated forms of biologically active substances ? possible risks of their use

Popis výsledku v původním jazyce

This contribution deals with food supplements preparations supplying human body with biologically active substances. In accordance with European legislation, food supplements are classified as foodstuffs. Encapsulation is a process of covering substancesinto hollow mostly gelatine capsules (capsulae gelatinosae, cpsg) of various shape, size, and consistency that serve as edible casings, which means that their application provides undoubtedly many benefits. However, there are also some materials that cannot be encased. An encasing method able to encapsulate any existing material has not been developed yet. The submitted work explores different safety aspects of encapsulated forms of biologically active substances and possible risks arising from their application. The study focuses especially on stability of the capsule fillings, compatibility of their content with hydrogel walls and it also concentrates on the properties and safety of encapsulation media during their use. Based on acqu

Název v anglickém jazyce

Encapsulated forms of biologically active substances ? possible risks of their use

Popis výsledku anglicky

This contribution deals with food supplements preparations supplying human body with biologically active substances. In accordance with European legislation, food supplements are classified as foodstuffs. Encapsulation is a process of covering substancesinto hollow mostly gelatine capsules (capsulae gelatinosae, cpsg) of various shape, size, and consistency that serve as edible casings, which means that their application provides undoubtedly many benefits. However, there are also some materials that cannot be encased. An encasing method able to encapsulate any existing material has not been developed yet. The submitted work explores different safety aspects of encapsulated forms of biologically active substances and possible risks arising from their application. The study focuses especially on stability of the capsule fillings, compatibility of their content with hydrogel walls and it also concentrates on the properties and safety of encapsulation media during their use. Based on acqu

Druh

C - Kapitola v odborné knize

CEP obor

GM - Potravinářství

OECD FORD obor

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Projekt

<a href="/cs/project/ED2.1.00%2F03.0111" target="_blank" >ED2.1.00/03.0111: Centrum polymerních systémů</a><br>

Návaznosti

P - Projekt vyzkumu a vyvoje financovany z verejnych zdroju (s odkazem do CEP)

Rok uplatnění

2012

Kód důvěrnosti údajů

S - Úplné a pravdivé údaje o projektu nepodléhají ochraně podle zvláštních právních předpisů

Název knihy nebo sborníku

Xenobiotics: Soil, food and Human Health Interactions

ISBN

978-83-7338-785-0

Počet stran výsledku

10

Strana od-do

245-254

Počet stran knihy

360

Název nakladatele

Wydawnictvo Uniwersytetu Rzeszowskiego

Místo vydání

Rzeszów

Kód UT WoS kapitoly

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